Mercouri Estate Lampadias
Varietal composition: 60% Agiorgitiko, 40% Syrah
Place of production: Mercouri Estate’s vineyards on the western coast of the Peloponnese, near Ancient Olympia
Method of production: Cold extraction and fermentation in low temperatures
using selected yeasts.
2017 production: 6,500 bottles
Color: Bright rose
Aromas: Distinctive varietal and fermentation aromas in a excellent combination
Goes well with: White meat, poultry, roasted fish, salads etc.
Chemical analysis:
Alcohol content : 13.5 % vol.
pH: 3.11
Total acidity: 5.2 g/l
Residual sugar: 3.0 g/l
Ageing potential: 1-2 years
Recent distinctions:
2017
• VINITALY, 5 STARS AWARDS, Italy “Lampadias” 2016: 91/100
2013
• DECANTER WORLD WINE AWARDS, U.K. “Lampadias” 2012: Bronze
2008
• GOURMET AWARDS, Greece “Lampadias” 2007: Rose wine of the year
Vineyard Characheristics:
Location: Mercouri Estate’s proprietary vineyards
Elevation: 30 – 40m
Soil Type: Sandy clayous with limstone rocky formations
Age of Wines: 25 – 30 years
Label Barcode: 5203883000319
Farming Practices: Sustainable
DONWLOADS
Tech Sheet
Bottle Shot