Domaine Harlaftis Nemea
Soil Type: Stony Clay
Age of wines: 25 years
Made from 100% Agiorgitiko, this is a light to medium bodied dry red wine with a ruby color and aromas of ripe red fruit.
This wine is fermented in stainless steel and then spends 6 months in older oak barrels. This easy drinking and food friendly wine is best when serve lightly chilled and can pair with hearty salmon dishes and lighter meat-based fare.
Farming Practices: Sustainable, Certified Organic