Early in the 50’s, on the 17th of May 1951, KEO plc launches its beer brand. A locally produced lager, that became Cyprus’ local beer ever since. More than half a century later, KEO Beer is closely linked with the island where both locals and visitors declared it as the taste of Cyprus.
KEO Beer has been designed by Czech brew masters based on famous Czech traditional beer recipes
KEO Beer is brewed from the finest malt and the choicest hops, traditionally matured, bottled fresh and unpasteurized, gold in color and unique in taste. In March 1987, KEO Beer was awarded the Gold Medal by the Brewing Industry International Awards, at the World’s Bottled Lager Competition, held at Burton-on-Trent, UK. For more info visit http://keobeer.com.cy