Thymiopoulos Vineyards Earth And Sky
Vineyards: Blend of the best parcels
of the estate, 45 years old, certified organic. 70% are located around Trilofos village. 30% comes the surroundings of Fytia village.
Altitude: Trilofos: 150 – 250 metres Fytia: 450 – 650 metres
Soil: Limestone with schist and clay top-soil.
Microclimate: Warm climate tempered by the Mediterranean winds and by the air flowing down from Vermio mountain play a determinant role in the ripening period, protecting the grapes by maintaining low temperatures. High altitude and big diurnal range around Fytia village add complexity and finesse to the blend.
Harvest: 20 September – 10 October
Vinification: Grapes are 60% de-stemmed, macerated for 40 days and fermentation has been completed with indigenous yeasts.
Maturation: 18 months in third-use, 500-litre French oak barrels.
Type: RED DRY WINE
Category: P.D.O. NAOUSSA
Variety: 100% XINOMAVRO
Alcohol: 13,5%
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