Tsiakkas Xynisteri – 2022

White Dry Wine

Acidity:73.2 meq/L
Alcohol:13.27%
Residual Sugars:2.7 g/L

Viticulture
Region:Pitsilia & Krasochoria
Altitude:800 – 1,400m
Soil:Sandy, volcanic, Loam calcareous
Farming:Organic & Sustainable
Method:Goblet & VSP, ungrafted, handpicked grapes

Vinification
Composition:Xynisteri 98%, Malaga 2%
Method:Cold soak, yeast selection
Maturation:2 months on lees, INOX tanks
Production:50,000 bottles

Serving
Aromas:Nectarine, lime, grapefruit, honey
Pairing:Green vegetables, poultry, seafood
Temperature:8 – 10°C
Ageing Potential:2 – 4 years

DONWLOADS
Tech Sheet
Bottle Shot